The 7 Day Lineup
Monday Night
Buy 1 Get 1 Free Pizzas, Wings and Pots
Tuesday Night
$14.9 220g & $19.9 300g Eye Fillet with chips & salad
Wednesday Night
$13.9 Chicken Parma's with chips & salad, $12.9 Chicken Schnitzels chips & salad
Thursday Night
All Burgers $12.5 with chips. $14.9 Midori Cocktail Jugs in three flavours and $14.9 Carlton Jugs
Friday
$5.9 Daiquiris plus Double Dessert Fridays, Buy 1 Get 1 Free All Day
Saturday Night
$20 Bud Buckets & $25 Corona Buckets
Sunday
Cider Sundays with $3.5 Pots & $6.5 Pints of Magners All Day.
And Sunday Nights, UNDER 12’S EAT FREE. Kids meal and ice-cream with a Main Meal purchase
Buffalo Wings
6 wings $9.9 12 wings $14.9 20 wings $19.9
What buffalo has wings?
One from New York Buffalo of course, where spicy chicken wings were first cooked & grew to become one of the world’s most popular appetizers, try these & you will know why!
Chicken wings coated in our signature seasoning, deep fried, then tossed in imported traditional Buffalo hot sauce, served with homemade blue cheese dipping sauce & crispy celery sticks.
Boneless Buffalo Bites / $9.9
Crispy boneless chicken bites, tossed in traditional Buffalo hot sauce with our housemade blue cheese sauce and crispy celery sticks. Add extra serve $8.9
Seasoned Wedges / $8.9
Wedges with sour cream & sweet chilli sauce.
Add Cheese & Bacon $3, Chilli Con Carne $4
Bruschetta / $8.9
Toasted Turkish bread topped with
diced tomato, Spanish onion, basil, shaved parmesan & balsamic reduction
Herb or Garlic Flat Bread / $9.9
Oven fired pizza base with garlic or
mixed herbs & melted cheese
Four Quarter Dips / $10.9
Lightly toasted house made bread, drizzled with olive
oil served with tzatziki, hummus, beetroot & guacamole dips. Extra Bread $2
Salt & Pepper Calamari 8pcs $9.9 / 16pcs $16.9
Lightly encrusted salt & peppered calamari served with salad & our lemon & garlic aioli
Nachos with Chilli Con Carne / $17.9
Oven baked corn chips with mozzarella cheese, topped with our house made chilli con carne, salsa, sour cream & guacamole. Add Jalapenos for $1 or ask for Vegetarian option
Hawaiian Break / $13.9
Oven fired base topped with housemade Napoli sauce, shredded ham, juicy pineapple & mozzarella cheese
Aussie, Aussie, Aussie / $14.9
Oven fired base with housemade Napoli sauce, shredded ham, crispy bacon, a cracked egg & mozzarella cheese
Bushranger / $15.9
Oven fired base with housemade Napoli sauce, salami, bacon, onion, red chilli, garlic, mushrooms & mozzarella cheese
Honey Pumpkin / $15.9
Oven fired base with housemade Napoli sauce, honey roasted pumpkin, Spanish onion, mushrooms, roast capsicum, spinach, feta & mozzarella cheese
Meatlovers / $16.9
Oven fired base with housemade Napoli sauce, covered in ham, salami, mince, Spanish onion, bacon & mozzarella cheese & drizzled with BBQ sauce. Add BBQ base for $1
Elsporto Burrito / $12.9
Jasmine rice, red kidney beans, char grilled capsicum, Spanish onion, avocado, tasty cheese, salsa and sour cream served with chunky steak fries and sides of sour cream and sweet chilli sauce.
Add grilled Cajun Chicken $4
Mediterranean / $13.9
ortilla wrapped with char grilled capsicum, roasted mushrooms, sundried tomatoes, roasted pumpkin, avocado, Spanish onion, mozzarella and tasty cheeses, roquette, pesto and herb mayo served with chunky steak fries.
Add grilled Cajun Chicken $4
Aloha / $14.9
Sesame crumbed chicken tenders wrapped with pineapple, bacon, cos lettuce, Spanish onion, cheese, BBQ sauce & tomato relish served with chunky steak fries
Touchdown Chicken / $14.9
Crumbed chicken tenders wrapped with cos lettuce, tomato, Spanish onion, cheese & sweet chilli mayo, served with chunky steak fries & a side of sweet chilli mayo. Add Avocado $2
Buffalo Chicken / $15.9
Sesame crumbed chicken tossed in imported traditional buffalo hot sauce with cos lettuce, avocado, mozzarella, Spanish onion, char grilled capsicum served with chunky streak fries
Tuscan Roquette / $12.9
Honey roasted pumpkin lightly tossed through roquette, Spanish onion, pine nuts, shaved parmesan & drizzled with olive oil. Add grilled Cajun Chicken $4, Prawns $6, Salt & Pepper Calamari $6
The TSG Caesar / $15.9
Crispy bacon, cos lettuce, croutons, shaved parmesan & Caesar dressing topped with a poached egg. Add Anchovies $1, grilled Cajun Chicken $4, Prawns $6, Salt & Pepper Calamari $6
Calamari vs Avocado / $17.9
Salt & pepper collide in this salad of calamari, avocado, capsicum, tomato, Spanish onion, cucumber & lettuce, finished with a vinaigrette dressing
Popcorn Prawn / $18.9
Crispy prawns marinated in chili, garlic & lime served on mixed lettuce, avocado, cucumber, tomato, capsicum, Spanish onion & lime finished with our lemon & garlic aioli
MVP Parmigiana / $18.9
Forget points scored & total rebounds, it’s the fact our Parmigiana is oven-baked & not fried that makes it our MVP.
A fresh chicken breast hand-crumbed in Japanese breadcrumbs, baked then topped with Virginia ham, house-made Napoli sauce, tasty & mozzarella cheeses then finished with chunky steak fries & side salad.
Try our new Buffalo Parma / $19.9
The same great MVP Parmigiana but the Napoli sauce is subbed out for our traditional Buffalo hot sauce
Chicken Schnitzel / $16.9
Crumbed fresh chicken breast served with gravy, chunky steak fries & salad
Legendary Veg Lasagne / $17.9
Baked three layers high & packed with spinach, Spanish onion, honey roasted pumpkin, capsicum & mushrooms served with chunky steak fries & salad
Pier to Pub / $16.9
Whiting fillets lightly seasoned & beer battered, served with chunky steak fries, salad & a house made lemon & garlic aioli. Grilled optional
Chicken vs Mushroom Risotto / $18.9
Chicken, mushroom, bacon, spinach, Spanish onion & garlic in a creamy sauce topped with shaved parmesan 
Atlantic Catch / $23.9
Crispy skinned Atlantic salmon served medium
rare on garlic infused mash potato with sautéed spinach, sticky balsamic glaze & finished with
our housemade lemon & garlic aioli
The Grand Slamwich / $18.9
Porterhouse steak topped with bacon, caramelised onion, egg sunny side up, cheese, tomato, lettuce & tomato relish on a toasted roll served with chunky steak fries
Rodeo Rump / $19.9
300g of Otway rump served with chunky steak fries & salad
Eye of the Fillet - 220g $24.9 / 300g $29.9
Cut of eye fillet served with chunky steak fries & salad. Add Bacon $3
Canadian pork Ribs / $32.9
Barbecued rib rack marinated in our famous bourbon BBQ sauce served with chunky steak fries & salad
Tomahawk RIB EYE / $32.9
Our newest inductee into the hall of flame this steak will make your taste buds go wild.
400 grams of fresh well-marbled rib eye cooked to your liking & then paired with your selection of sauce.
Grill Options
All steaks served with your choice of:
Beef Gravy, Mushroom Gravy, Pepper Gravy,
Garlic Butter, Red Wine Jus
Add: Blue Cheese Sauce $2, Bacon $3,
Bourbon Sauce $2, Surf n Turf $4
Under 12's Team
TSG Slammer / $11.9
Cheeseburger with chips
Globe Nuggets & Chips / $11.9
Chicken nuggets & chips
Pineapple Express Pizza / $11.9
Oven fired base with housemade Napoli sauce, ham, tasty cheese & pineapple
Sea Basket / $11.9
Kids fish & chips Grilled optional
Meal includes free kids sundae
With chocolate, strawberry or caramel syrup
Side Lines & Subs
Seasoned Vegetables / $5.9
Lightly sautéed in garlic butter
Steak Fries / $7.9
Chunky Steak Fries served with tomato sauce. Add Sweet Chilli Mayo $1, Gravy $1
Substitutions
Mash potatoes $1, seasonal vegetables $2
Sticky Date Pudding / $8.9
Want the ultimate treat?
Then you have to try our chef’s special housemade sticky date pudding, covered in hot butterscotch sauce served with vanilla ice-cream & strawberries.
TRIO OF SORBET / $7.9
Trio of strawberry, lemon & passionfruit sorbets served with a fresh strawberry and mint
Ice Cream Sundae / $7.9
Vanilla ice-cream & brandy snap topped with your choice of chocolate, strawberry or caramel topping
Chocolate Mousse / $8.9
Light & fluffy housemade chocolate mousse, served with whipped cream & strawberries
DOUBLE CHOCOLATE BROWNIE / $8.9
House made double choc brownie topped with chocolate fudge sauce served with vanilla ice cream & strawberries
TSG Tasting Plate / $13.9
Our house made warm double choc brownie topped with chocolate fudge sauce, a trio of strawberry, lemon & passionfruit sorbets & our famous house made sticky date pudding with warm butterscotch sauce